Quote:
Originally Posted by tompe
Well, if you can eat the food with chopsticks you can eat it with one fork also.
When I read paper books when eating I often cut up meat in small pieces so I could eat with just a fork.
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Most Japanese food (and Chinese as well) is already bite sized,
optimized for chopstick eating. The problem is noodles in soup... The splashing gets my e-reader all wet!
Stitchawl