10-26-2012, 10:28 AM
Join Date: Jan 2009
Location: The Kingdom of Nye, Nevada
Device: Sony Reader PRS505 & PRS600, iPad, Pandigital Novel, iPad 2
Turkey Fryers & Deep Fried Turkey: How To Deep Fry A Turkey- Complete Step By Step Instructions To Cooking Your Tastiest Turkey Ever! [Kindle Edition] Justin Lee (Author)
Turkey Fryers & Deep Fried Turkey:
How To Deep Fry A Turkey- Complete Step By Step Instructions To Cooking Your Tastiest Turkey Ever!
Get ready to learn exactly how to prepare a turkey in the most delicious way possible: deep frying it!
This book will allow you to cook moist, juicy, delicious turkeys every time, quickly and easily. I’ve laid everything out in a step-by-step formula that is so simple that a 5th grader could follow the instructions, but at the same time a master chef could gain some insights into a new method of preparing a turkey.
Fortunately for you, you don’t need to be a decorated chef to prepare a deep fried turkey: all you need to do is read this book from start to finish, because by the time you finish reading this book, you’ll be ready to prepare mouth watering turkeys for any holiday or occasion.
Limited Time Bonus For All Book Buyers
For a limited time, every person who buys our book will also get FREE access to our complete step-by-step video series showing you how to deep fry your turkey! Buy this book today and instantly get access to this series of free videos!
Deep frying your turkey is the fast, simple way to prepare a moist, juicy, delicious turkey every single time; as long as you have formula to follow. Inside this book is our step-by-step formula that will allow you to cook the perfect turkey, every time!
Here’s What We Cover Inside This Book:
In this book we cover literally everything you need to get started, and answers every single question that you might have about deep frying a turkey, including:
Addressing all of your safety concerns
Reviewing all of the essential and optional equipment you’ll need to deep fry your turkey
What kind of turkey you should buy
What kind of oil you should (and shouldn’t) use
How to clean, thaw and prep your bird like an expert
The different flavoring methods (brine versus rub versus injection) and which one is best for you
How long to cook your turkey for, and how to tell when it’s done
How to properly carve your turkey
Cleaning up your oil, storing it, recycling it and/or disposing of it
Plus MUCH, much more…